Perpustakaan Politeknik AUP kampus Bogor

Kementerian Kelautan dan Perikanan

  • Home
  • OPAC
  • Repository
  • Journal
  • Help
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
cover
Bandeng cabut duri dan cara pengolahannya - pengganti
Cahyo Saparinto

Bbl, p,: 171-172

Edition
Cet 1
ISBN/ISSN
9795015818
Collation
xvi, 176 p,: ill,; 20 cm
Series Title
-
Call Number
664.95 SAP b
Availability2
Add to basket
View DetailCite

Search Result

Found 1 from your keywords: Subject : "Bandeng cabut duri"
Query took 0.00139 second(s) to complete
XML ResultJSON Result

Suggestion
image
Doa & Istighfar
Prof. Munjid Tamam Qindil
image
Partisipasi Kelompok Pembudidaya Dalam Peningkatan Hasil Produksi Rumput Laut (Eucheuma cottonii Lin.) Di Kecamatan Awangpone Kabupaten Bone Provinsi Sulawesi Selatan
Muh. Patekkai
image
Manajemen sumber daya manusia strategis
Kaswan
image
Petunjuk praktis pembenihan gurami
Amri, Khairul - Khairuman, H.
image
Pelestarian Sumber Daya Tanah Dan Air
Dr. Ir. Suripin, M Eng
Perpustakaan Politeknik AUP kampus Bogor
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2025 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search